YOU ARE INVITED TO MAP A NEW FUTURE IN MANAGING DAO DEFICIENCY
Attending the International Congress of DAO Deficiency`21
From the International Society of DAO Deficiency we are delighted to invite you to the International Congress of DAO Deficiency`21, to be held 4 November 2021, in virtual format, it is Free.
SAVE THE DATE: November 4th 2021
Our end goal:
is to reinforce knowledge of DAO Deficiency through a complete programme of scientific sessions, with experts of worldwide renown. With a forward-looking approach, we will address both diagnosis and treatment, as well as how knowledge of DAO Deficiency has led to a paradigm shift in the field of medical nutrition.
The event will be held entirely online:
as required by this exceptional situation caused by the pandemic. However, this way we will also be able to make our shared knowledge and experiences available to professionals all around the world, saving on costs and travel, and reducing our ecological footprint.
Technology will make it possible:
for guests to attend all conferences through an immersive, comprehensive experience. In addition to the extensive medical and scientific programme, the exhibition with 3D stands, and online interaction with guests, congress participants and speakers will provide a one-of-a-kind stage with services just like at a face-to-face event. All in real time.
We eagerly await you.
Programme
Thursday 4th November
8.00 h. Room 1
10.00 – 10.20 h. Official Opening.
10.20 – 10.55 h. Opening Conference. DAO Deficiency: from histamine intoxication to histamine intolerance
Speaker:
Prof. Dr. Mª Carmen Vidal-Carou
Director of the Food and Nutrition Campus at the University of Barcelona. President of the Scientific Committee of the Catalan Agency for Food Safety. Head of the Food Bioactive Amines and Polyamines Research Group.
11.00 – 11.20 h. Unfolding new evidence on DAO Deficiency
Speaker:
Dr. Oriol Comas-Basté
Assistant Professor and post-doctoral researcher at the Food and Nutrition Campus of the University of Barcelona. President of the Catalan Association of Food Scientists and Technologists.
11.20 – 11.40 h. Coffee Break and Visit of Commercial Exhibition.
11.40 – 13.00 h. Round Table I. Origin of DAO Deficiency
Moderator:
Dr. Oriol Comas-Basté
Assistant Professor and post-doctoral researcher at the Food and Nutrition Campus of the University of Barcelona. President of the Catalan Association of Food Scientists and Technologists.
The nexus between the intestinal microbiota and histamine intolerance
Speaker:
Dr. rer. nat. Walburga Dieterich
Department of Medicine 1, Friedrich-Alexander-Universität Erlangen-Nürnberg. Hector-Center for Nutrition, Excercise and Sports (Germany)
Histamine intolerance originates in the gut
Speaker:
Prof. Dr. Wolfgang J. Schnedl
Professor of Internal Medicine. General Internal Medicine Practice and Centre of Metabolic Diseases of Bruck/Mur (Austria).
Genetic origin of DAO Deficiency
Speaker:
Dr. Eva Ruiz
Professor of Human Genetics and Molecular Genetics Diagnosis at San Pablo-CEU University. Technical Director at Genyca VIVO Diagnostico.
Colloquium
13.00 – 14.30 h. Lunch Break and Visit of Commercial Exhibition.
14.30 – 16.15 h. Round Table II. Clinical manifestations of DAO Deficiency
Moderator:
Dr. Carlos de Lecea
Doctor of Medicine. Global Portfolio Manager Technical Lead, Human Health & Nutrition AB Mauri, a global business of Associated British Foods plc.
DAO deficiency as a cause of chronic digestive disorders
Speaker:
Dr. Ramón Tormo
Paediatrician. Head of the Gastroenterology and Nutrition Unit, Hospital Quirón, Barcelona. Member of ESPGHAN. Member of the New York Academy of Sciences.
Migraine and DAO Deficiency: DAO enzyme activity in Migraine patients and effects of DAO supplementation
Speaker:
Dr. Joan Izquierdo
Doctor of Medicine. Head of the Neurology Department at the Hospital Universitario General de Catalunya. Associate Professor at the Universitat Internacional de Catalunya, Member of the Catalan Society of Neurology. Member of the Spanish Society of Neurology.
DAO deficiency in patients with dermatological disorders
Speaker:
Dr. Pedro Ojeda
Specialist in Allergology. Ojeda Clinic. Expert in Severe Asthma, San Pablo-CEU University. Member of the Spanish Society of Allergy and Clinical Immunology and the Madrid-Castilla-La Mancha Society of Allergology
Other symptoms associated with DAO deficiency in the clinical practice
Generalized muscle pain and DAO Deficiency
Speaker:
Dr. Ismael San Mauro
Nutritionist – Dietitian. Doctor in Biomedicine. Professor of Human Nutrition and Dietetics Degree at the Complutense University of Madrid. Member of the Spanish Academy of Dietitians and Nutritionists. Head of the Nutrition and Health Research Centres.
Attention Deficit Hyperactivity Disorder (ADHD) and DAO Deficiency
Speaker:
Dr. Hilario Infante
Childhood and Adolescence Psychiatrist. Associate Professor UAM. Head of Transnational Research Group in Mental Health of the HUPHM-IDIPHISA
16.20 – 16.30 h. Coffee Break and Visit of Commercial Exhibition.
16.30 – 18.00 h. Round Table III. Dietary management of DAO Deficiency
Moderator:
MSc Ana Castillo
Nutritionist-Dietitian. Master’s Degree in Human Nutrition. Member of the International DAO Deficiency Society. Sales Manager at DR Healthcare.
Histamine and other biogenic amines in food: difficulty in following low-histamine diets
Speaker:
Dra. Mariluz Latorre
Professor and post-doctoral researcher at the Food and Nutrition Campus of the University of Barcelona.
Dietary Management of DAO Deficiency
Speaker:
MSc RDN Adriana Duelo
Clinical Nutritionist specialized in DAO deficiency. Predoctoral Researcher at Bioactive Food Amines and Polyamines Group. University of Barcelona. Member of the International Society of DAO Deficiency Scientific Committee.
Food safety and regulatory insight of exogenous DAO supplementation
Speaker:
Nicoleta Pasecinic
Nutritionist – Dietitian. Regulatory Affairs Manager at Pen & Tec Consulting S.L.U. Expert in EU novel food authorization and novel food consultations.
Colloquium
17.35 – 18.00 h. Innovation in ingredients, functional foods, and supplementation
Speaker:
Dr. Jaume Bori
Biotechnologist and Doctor in Environmental Engineering. Head of the DR Healthcare production plant and R+D+I centre. Sescelades campus of the Rovira i virgili University. Tarragona.