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¿How is it diagnosed the DAO deficiency? Interview to Dr. Eva Ruiz

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The DAO deficiency is an alteration in the metabolism of food histamine that occurs when there is low activity of the enzyme diamine oxidase (DAO). This situation occurs when, for different genetic, pharmacological and/or pathological factors, creates a considerable deficiency in the functional activity of this enzyme. In this video, the technical director of GENYCA-Diagnostic…

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